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The Mediterranean Table

Easy Homemade Recipes, mostly Spanish and Mediterranean

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Pesto roll-up appetizers

  • by Rebeca Joaquin Grana
  • Posted on July 11, 2018March 22, 2019

This is so easy, that I’m a bit ashamed of calling it a recipe. Easiest…

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  • Tapas and Appetizers

Miang Kham, one bite

  • by Rebeca Joaquin Grana
  • Posted on July 4, 2018July 8, 2019

My holidays usually have a strong tendency to be a parallel search for new tastes…

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  • Crockpot

Baba ghanoush or eggplant dip

  • by Rebeca Joaquin Grana
  • Posted on July 2, 2018July 8, 2019

I do love hummus, but Baba ghanoush is the king of dips for me. It…

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Chili sin Carne

  • by Rebeca Joaquin Grana
  • Posted on June 9, 2018August 2, 2019

This chili might be one of the top 10 easiest recipes I’ve ever made, and…

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  • Meat, Poultry and Fish

Chicken breast in Pedro Ximénez (or sweet wine)

  • by Rebeca Joaquin Grana
  • Posted on April 19, 2018December 25, 2019

This time, featuring my father’s specialty, chicken breasts in sweet wine sauce. Perfect with some…

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  • Recipes around the world

Easy Vegan Cauliflower and Chickpea Curry

  • by Rebeca Joaquin Grana
  • Posted on April 17, 2018December 9, 2020

This is another one of my “What’s in the fridge and cupboard” creations. I used…

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  • Recipes around the world

Ceviche a mi manera

  • by Rebeca Joaquin Grana
  • Posted on April 11, 2018December 9, 2020

Or ceviche done my way. My way means opening the fridge, thinking what could complement…

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Sous Vide Steak

  • by Rebeca Joaquin Grana
  • Posted on April 2, 2018August 2, 2019

To make this recipe, I’ve used Anova Sous Vide Precision Cooker (www.anovaculinary.com/‎) Its not a…

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  • Meat, Poultry and Fish

Pa amb Oli

  • by Rebeca Joaquin Grana
  • Posted on April 1, 2018July 8, 2019

Translated bread with oil, effectively bread with tomato, virgin olive oil, garlic (sometimes) and plenty…

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  • Mediterranean Recipes

Salmorejo, the original

  • by Rebeca Joaquin Grana
  • Posted on March 31, 2018July 8, 2019

Salmorejo does not equal Gazpacho. They do have tomatoes in common, and both are cold…

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Tonno e cipolla pizza at home.
Gnocchi with roasted vegetables.
"Whatever you have on the fridge" quiche:
Easy healthy breakfast, porridge with banana and cacao nibs

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