A very wintery sweet, one of my favorites, and it requires white wine!!
Nevaditos
A very wintery sweet, one of my favorites, and it requires white wine!!
Ingredients
INGREDIENTS
- 100 g lard
- 220 g white flour
- 60 ml white wine
- 50 sugar
- Powdered sugar generous for decorations.
Instructions
RECIPE
- Mix the lard at room temperature, with the flour and sugar.
- Add the white wine, mix in well, form into a ball and let it rest in the fridge for 2 hours.
- Preheat the oven at 180ºC
- Roll the pastry until about 1.5-2 cm thick. Cut with a small round cookie cutter and place on a non stick silicon mat or oven proof paper.
- Bake for 15 min, or until they are done. Cool down on a rack.
- Once cold, sprinkle generously powder sugar on top (nevaditos need nieve)