Beer Chicken Stew
Ingredients
- 1 kg chicken drumsticks and thighs
- 1 onion big or 2 small
- 2 carrots
- 330 ml beer
- 3 tbsp olive oil Approx.
- salt
Instructions
- Add a bit of olive oil and brown the chicken. Take it out to a plate
- Slice the onion and the carrots
- Fry in a pot with the olive oil until the onions are transparent
- Add the browned chicken and the can of beer
- Cover and cook at medium heat for 15-20 min