TAPAS AND APPETIZERS Miang Kham, one bite My holidays usually have a strong tendency to be a parallel search for new tastes and recipes, and this last Baba ghanoush or eggplant dip I do love hummus, but Baba ghanoush is the king of dips for me. It has a similar flavour to Pa amb Oli: Mallorca's Iconic Bread with Tomato & Oil (Recipe!) Translated bread with oil, effectively bread with tomato, virgin olive oil, garlic (sometimes) and plenty of toppings to choose from. Salmorejo, the original Are you a fan of refreshing cold soups? Then you've probably heard of gazpacho and salmorejo. While both hail from « Previous 1 2 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like this:Like Loading...